Make this Healthy Maple Nut Granola! Packed with nuts, seeds, and grains, roasted PERFECTLY with pure maple syrup, offers a sweet protein packed punch.

I LOVE Maple Syrup?  Do you?!?!?!?!   I just finished making my fourth batch of maple syrup this year.  So far, we have 5 gallons of this liquid gold! That leaves no limitation to using this sweet stuff on everything I possibly can!  Today’s use- using it to make this Healthy Maple Nut Granola. Packed with nuts, seeds, and grains, roasted PERFECTLY with my homemade maple syrup, offers a sweet protein packed punch. If you have less than 5 minutes to mix the ingredients, you can make a batch of this Healthy Maple Nut Granola all for yourself. You can tailor it to your liking, using the nuts, seeds, and even dried fruits of your choice.  The possibilities are endless! I will eat this granola in copious amounts as a snack, as a topping on yogurt and other dishes, and to fuel my body while hiking.  You need this granola in your life!!!!….

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Here’s what you need:

**** You can add any kind of nut, seed, fruit, or chocolate you want!

Here’s what you do:

1.  Preheat the oven to 300°F. Toss the nuts, seeds, oats, and cinnamon, in a bowl to incorporate well.

2.  Pour in the maple syrup and stir the mixture really well so that everything gets coated.

Make this Healthy Maple Nut Granola! Packed with nuts, seeds, and grains, roasted PERFECTLY with pure maple syrup, offers a sweet protein packed punch.

3.  Spread the mixture on a baking sheet.  Make sure it is not too thick-  1/2 an inch should be the thickest you should go so that everything roasts evenly.Make this Healthy Maple Nut Granola! Packed with nuts, seeds, and grains, roasted PERFECTLY with pure maple syrup, offers a sweet protein packed punch.

4.  Bake for 40 minutes stirring 2 to 3 times until the granola get nice and golden brown.  You do not want your granola to have any moisture in it.

5.  Remove from the oven and allow to cool. Add in the dried fruit and chocolate chips once cooled.

6.  Store in an airtight container.  ENJOY!

Make this Healthy Maple Nut Granola! Packed with nuts, seeds, and grains, roasted PERFECTLY with pure maple syrup, offers a sweet protein packed punch.

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11 Comments on Making Healthy Maple Nut Granola (Using My Own Maple Syrup!)

  1. Yumm! This looks so good. I love making homemade granola and this recipe is definitely going to be made in my home. Thanks for linking up at Merry Monday!

  2. I could really get used to this! It’s such a pleasure to read and share your healthy and delectable Maple Nut Granola recipe. Thank you for partying with us at the Healthy, Happy, Green and Natural Party Blog Hop. I’m pinning and sharing this!

  3. I would love to learn more about how you made your own maple syrup. That’s awesome! Thank you so much for sharing this healthy, natural recipe for making Healthy Maple Nut Granola (using your own maple syrup!) at the Healthy Happy Green and Natural Party Blog Hop. I’m pinning and sharing.

  4. Your Maple Nut Granola looks delicious. Thanks so much for sharing your awesome recipe with us at Full Plate Thursday. Hope you are having a great day and come back to see us real soon!
    Miz Helen